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Blackening Seafood
This Blackening Seafood blend is crafted for high-heat cooking and bold flavor. Garlic and paprika form a savory base, while layered spices develop the deep, dark crust that defines classic blackened seasoning. It delivers warmth, depth, and a balanced heat that enhances seafood without masking its natural character.
Confident, robust, and built for a proper sear.
Flavor Profile: Savory • Warm Spice • Medium Heat • Robust
Perfect For: Blackened shrimp, salmon, catfish, scallops, crab cakes, seafood boils, and gumbo.
Ingredients: Salt, Dehydrated Garlic, Paprika, Spices, Dehydrated Onion, Extractives of Paprika
This Blackening Seafood blend is crafted for high-heat cooking and bold flavor. Garlic and paprika form a savory base, while layered spices develop the deep, dark crust that defines classic blackened seasoning. It delivers warmth, depth, and a balanced heat that enhances seafood without masking its natural character.
Confident, robust, and built for a proper sear.
Flavor Profile: Savory • Warm Spice • Medium Heat • Robust
Perfect For: Blackened shrimp, salmon, catfish, scallops, crab cakes, seafood boils, and gumbo.
Ingredients: Salt, Dehydrated Garlic, Paprika, Spices, Dehydrated Onion, Extractives of Paprika