summer peach balsamic fizz
INGREDIENTS: * TEA TREE PRODUCTS
2 tablespoons PEACH WHITE BALSAMIC VINEGAR*
1 ounce vodka
3-4 ounces prosecco, chilled
BASIL OLIVE OIL*, for serving (optional)
fresh basil leaves and sliced peaches, for serving
DIRECTIONS:
In a cocktail shaker, combine the peach balsamic vinegar, and vodka, and shake well to combine. Add ice and shake until chilled.
Strain into a gimlet glass and top off with prosecco. Garnish with a very small drip of basil olive oil, fresh basil, and peaches. Enjoy!