MAIN COURSE

Ancho rubbed steak fajitas — sliced spiced steak with sautéed peppers and onions in a cast iron skillet, The Tea Tree

Ancho Rubbed Steak Fajitas

Close-up tray of sticky smoked burnt ends coated in a rich bourbon barbecue glaze and garnished with fresh herbs on a rustic serving tray.

Backwoods Bourbon Burnt Ends

Bayou blaze chicken tacos — grilled spiced chicken tacos with cabbage slaw and fresh herbs, The Tea Tree

Bayou Blaze Chicken Tacos

Blackberry balsamic and basil chicken — grilled chicken breasts with fresh blackberries and balsamic glaze, The Tea Tree

Blackberry Balsamic & Basil Chicken

Cast iron skillet filled with loaded potatoes, seasoned ground beef, melted cheddar cheese, crispy bacon, sour cream, and green onions on a rustic dark background.

Boss Burger Loaded Potato Skillet

Close-up gourmet BBQ burger stacked with bacon, cheddar cheese, caramelized onions, lettuce, tomato, and pickles on a toasted brioche bun with flames in the background.

Boss Burger Stack

Butter and blackberry ginger chicken — glazed roasted chicken thighs with rich blackberry ginger sauce, The Tea Tree

Butter & Blackberry Ginger Chicken

Butter and peach shrimp skewers — grilled seasoned shrimp skewers on the grill, The Tea Tree

Butter & Peach Shrimp Skewers

Citrus pear glazed salmon — pan-seared salmon fillet with citrus glaze and fresh greens, The Tea Tree

Citrus Pear Glazed Salmon

Golden fajita-spiced roasted veggie quesadillas filled with bell peppers, zucchini, red onion, and melted pepper jack cheese served with honey balsamic dipping sauce and sour cream on a rustic wood platter.

Fajita-Spiced Roasted Veggie Quesadillas

Garlic balsamic roasted chicken — golden roasted chicken breasts with herbs in a cast iron skillet, The Tea Tree

Garlic Balsamic Roasted Chicken

Garlic and peach grilled pork tenderloin — sliced glazed pork tenderloin with balsamic reduction, The Tea Tree

Garlic & Peach Grilled Pork Tenderloin

Garlic and raspberry glazed pork chops — seared pork chops with herb and raspberry glaze, The Tea Tree

Garlic & Raspberry Glazed Pork Chops

The Glow Up power bowl — grain bowl with quinoa, avocado, cherry tomatoes, chickpeas, and cucumber, The Tea Tree

The Glow Up Power bowl

Habanero and bourbon BBQ ribs — glazed pork ribs with spicy bourbon barbecue sauce, The Tea Tree

Habanero & Bourbon BBQ Ribs

Herbs du Provence roasted chicken — golden herb-crusted chicken breasts with rosemary, The Tea Tree

Herbs du Provence Roasted Chicken

Close-up loaded grilled hot dogs topped with cheese, crispy onions, jalapeños, and barbecue sauce on toasted buns in a dark moody BBQ setting.

Hot Dang Daddy Dogs

Hot Dang Dust harvest sheet pan dinner — roasted Brussels sprouts, sweet potato, sausage, and red onion, The Tea Tree

Hot Dang Dust Harvest Sheet Pan Dinner

Kickin garlic pork fried rice — shredded pork over fried rice with peppers, corn, and peas, The Tea Tree

Kickin’ Garlic Pork Fried Rice

Lemon champagne whitefish — pan-seared white fish fillets with lemon slices and fresh herbs, The Tea Tree

Lemon Champagne Whitefish

Lemon pepper balsamic grilled shrimp — seasoned grilled shrimp with citrus and balsamic glaze, The Tea Tree

Golden Hour Grilled Shrimp Skewers

Close-up glazed smoked pork ribs on a rustic wooden board with BBQ sauce, seasoning, and honey in a dark moody grilling scene.

Honey, I Smoked It Ribs

Lime and glazed onion balsamic seafood tacos — shrimp tacos with cabbage slaw, tomato, and sour cream, The Tea Tree

Lime & Glazed Onion Balsamic Seafood Tacos

Grilled mango chipotle shrimp tacos topped with crunchy honey lime slaw, fresh cilantro, and lime wedges served on a rustic dark plate.

Mango Chipotle Shrimp Tacos

Rosemary kissed balsamic steak — grilled steak with rosemary and onion rings on a dark plate, The Tea Tree

Rosemary Kissed Balsamic Steak

Savory balsamic spiced salmon — glazed salmon fillet over wild rice, The Tea Tree

Savory Balsamic Spiced Salmon

Close-up sliced smoked brisket with a dark peppery bark on a rustic wooden board, garnished with herbs and BBQ spices in a moody grilling scene.

Smoke Whisperer Brisket

Wacky pepper chicken skewers — grilled chicken and vegetable skewers with bell peppers and zucchini, The Tea Tree

Wacky Pepper Chicken Skewers

Wacky pepper crusted balsamic steak — seared pepper crusted steak with balsamic reduction and rosemary, The Tea Tree

Wacky Pepper Crusted Balsamic Steak

Winterberry herbed salmon — pan-seared salmon fillets with fresh thyme and herb crust, The Tea Tree

Winterberry Herbed Salmon