tomato basil pasta salad

INGREDIENTS: * TEA TREE PRODUCTS

  • 3 tbsp *BASIL OLIVE OIL*

  • 2 tbsp *TOMATO BASIL BALSAMIC VINEGAR*

  • 8 oz cooked pasta (penne or rotini work well)

  • 1 cup cherry tomatoes, halved

  • 1/2 cup fresh mozzarella, cubed

  • 1/4 cup fresh basil, chopped

  • SALT and COURSE BLACK PEPPER to taste

DIRECTIONS:

  1. Toss the cooked pasta with BASIL OLIVE OIL, TOMATO BASIL BALSAMIC VINEGAR, cherry tomatoes, mozzarella, and basil.

  2. Season with SALT and COURSE BLACK PEPPER and chill before serving.